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A Big Thanks

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The team at Gregor's Dressings are getting excited about our new product! We have been fortunate enough to work with an amazing designer, Shona Andrew, who understood our brief and concept perfectly - more so than we understood ourselves! We would thoroughly recommend her to anyone looking for a designer with vision, creativity and invaluable input. We are loving the label she designed for our samples.

Another shout out to the very talented Mark Reeve for his spot-on caricature of Gregor, with his unmistakable 'bonnet & beard combo'. See more of his work here Apart from being a talented illustrator, he is also a fine artist, an animator, a bon viveur and has a cracking great wit.

Also, a big thank you to Cara Leighton for her endless support, advise and faith in us. She is part of the team at who make the best crisps on earth, and as a local business we want to do our best to support them. Try their crisps, you won't be disappointed.

Without the help of Tony Horrocks we would not have a web presence (meaning not much presence at all) so we are eternally grateful for the fact he managed to whip up a website with speed, efficiency and lots of fiddly webby stuff which we still don't really get. The fellow is a consummate professional and goes running a lot (which is weird but we all have our faults...). Anyone need help on techie stuff, well, he's your man

And finally, just because we love her (and her dog, and her cats, and her hubby) we want to thank our cobber Debora, who has inspired us with her own passion for good food and she also writes a smashing blog

It's chilly here in London, so tonight we have the heating up, full blast, while we marinate some Scottish salmon in our Gregor's Original Dressing.

Whatever you are doing this evening, enjoy.

Gregor & Loretta